Por: Ars Technica Science September 09, 2023
Navigate Filter by topic Settings Front page layout Site theme - Sep 8, 2023 10:16 pm UTC Harris Wolobah, a healthy 14-year-old from Worcester, Massachusetts, tragically died last Friday, hours after eating a single ultra-spicy tortilla chip seasoned with two of the hottest peppers in the world. The teen's mother, Lois Wolobah, reportedly picked up her son from school that day after getting a call from the nurse that he was sick. She... + full article
Newsweek USA Health June 18, 2023
How much of your food is ultra-processed? The answer is probably more than you think.In the U.S., ultra-processed foods comprise almost 60 percent of our energy intake, according to research published in the British Medical Journal. And while foods like frozen pizza and pink... + más
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New York Daily News USA Life June 14, 2023
When the average meat-eater thinks about plant-based options, green salads and blocks of flavorless tofu might pop into mind. But bland is never a word that could be used to describe the vegan Sichuan at Spicy Moon in the East Village, or its other two locations (one in the West... + más
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Time USA Health January 09, 2023
Most people recognize that a nutritious diet promotes , but navigating the wide range of options at your grocery store isn’t always straightforward—especially when so many foods are advertised as healthy (). A growing number of recent studies have raised health concerns... + más
Ultra-processed foods linked to cognitive decline, dementia: study | New York Post
Eating 400 calories a day from these foods could raise your dementia risk by over 20% | MarketWatch
MarketWatch USA Business December 08, 2022
A team of researchers from the University of São Paulo Medical School in Brazil followed a diverse sample of more than 10,000 Brazilians for up to 10 years. The subjects filled out food frequency questionnaires to note how often they were eating foods including: unprocessed or... + más
New York Post USA Life December 06, 2022
Ultra-processed foods might make our lives easier and taste delicious, but they might have detrimental impacts down the line — possibly leading to dementia. A new study published in on Monday found that people could be at a higher risk of cognitive decline if more than 20% of... + más
MarketWatch USA Politics December 06, 2022
New York Post USA Life November 22, 2022
If you tend to reach for spicier foods, chances are you lead a spicier life. That’s according to a new survey of 2,000 American adults which sought to reveal if there are any personality correlations between people who are spicy food enthusiasts. Spicy food eaters are more... + más
Texas Dairy Queen locations now serving new 'Spicy Patty Melt' | Fox Business
‘The Night Eaters’ Is A Slow-Burning Graphic Horror Classic | Forbes
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