Por: WPTV Nation February 14, 2023
Whether you're a meat eater or a vegetarian, there's another protein source expected to hit the market that people on both sides of the aisle could eat. Eric Schulze with in the Bay Area of California says they were the first company to create cultivated meat.You cannot currently purchase any cultivated meat here in the United States, but that's rapidly going to change, Schulze said. Upside Foods obtained the first green light... + full article
The Daily Beast USA Politics February 15, 2023
You to know that plant-based meat isn’t the niche hippie fare it once was. Over the last ten or so years, and Beyond Meat hit the mainstream. You no longer need to go to a specialty food store or a cult-favorite California restaurant to get your meatless burger fix. You can... + más
Parade party potluck? Bring meatless lasagna, versatile rice or portable bread pudding | The Advocate
Why Universal Music Group’s Grammy Events Were Eco Friendly And How This Will Hopefully Catch On In The Music Industry | Forbes
Time USA World January 31, 2023
For years the nascent cultivated meat industry has bristled at critics who say that their product, grown with a nutrient broth in a stainless-steel vat, is not meat. But when Israel’s chief rabbi ruled that Aleph Farms’ thin cut steak—a credit-card-size slab of beef... + más
Bagels and challah for Jews keeping kosher at World Cup | Associated Press
NYC couch potato has squatted in 90-year-old rabbi’s home for years | New York Post
Newsweek USA Health December 25, 2022
We are constantly being told what we should and should not be eating. Foods that were once considered healthy are now seen as harmful and the advice always seems to be changing. One of the biggest debates is whether or not we should be eating meat and dairy.Humans eat more meat... + más
Small amounts of dairy may protect against Type 2 diabetes: Study | Newsweek
Dairy Queen debuts Frosted Sugar Cookie Blizzard and brings back a minty favorite | Fox Business
Slate USA Tech December 21, 2022
Recently, the Food and Drug Administration gave an important thumbs-up to lab-grown chicken from a company called Upside Foods. Soon, you might be able to put lab-grown meat on your dinner plate. Billions of dollars have been poured by investors into the cultivated meat... + más
What happens to your body when you eat meat and dairy every day? | Newsweek
Lab-grown meat is ‘safe to eat,’ FDA says — but will it revolutionize food industry? | New York Post
New York Post USA Life November 18, 2022
Lab-made meat might soon be coming to a dinner plate near you. The Food and Drug Administration has declared is “safe to eat,” potentially revolutionizing America’s food processing practices forever. The agency’s declaration, pertains specifically to cultivated chicken... + más
FDA clears lab-grown meat for human consumption | WGN-TV
Meat the Future: FDA Greenlights First Lab-Grown Meat Company | Time
Time USA Business November 17, 2022
In a major first for the food industry, the U.S. Food and Drug Administration (FDA) has declared that a lab-grown chicken product developed by California food-tech startup Upside Foods is safe for human consumption, setting the stage for a new food revolution in which the... + más
Time USA World November 10, 2022
There is nothing quite like the sizzle of steak hitting a hot cast-iron skillet. First comes the heady aroma of caramelizing meat, followed by the smoke of charring fat. Juices splatter, and my mouth automatically starts to water in anticipation. Then my stomach clenches with... + más
Holiday Gift Guide 2022: The Best Mail-Order Gourmet Meat And Seafood | Forbes
Atlantic City’s Borgata bets on steakhouses with Old Homestead revamp and B-Prime opening | New York Daily News
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