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Sushi threatened as popular ingredient biomass halved since 1950

Por: Newsweek World January 09, 2024

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A beloved ingredient used in sushi could soon completely disappear if overfishing is not managed, a new study has found.The yellowfin tuna is a common ingredient in some globally popular dishes, not just sushi, but also sashimi, poke bowls and sandwiches.However, the species is being over-exploited to such an extent—especially in the Indian Ocean—that it could soon disappear from these popular dishes, a paper published in Ocean and Coastal... + full article



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