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New study suggests acidification from climate change could harm sea scallop populations

Por: Portland Press Herald Nation March 23, 2023

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Jamie Sewell of Warren prepares his boat for a scallop diving off the coast of Cushing in January 2015. Gabe Souza/Staff Photographer, file A new study co-authored by federal scientists and Massachusetts Maritime Academy staff and students suggests that increased ocean acidification could pose a threat to the sea scalloping industry in the Gulf of Maine and elsewhere along the Atlantic seaboard. It marks the first time that the impact of ocean... + full article



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