Por: Portland Press Herald Nation January 22, 2023
Dozens of Maine oyster, mussel and kelp farmers attended a Maine Aquaculture Association social Jan. 11 at Maine Beer Co. in Freeport for a couple hours of networking, beer and shuck-your-own oysters. The nonprofit Maine Aquaculture Association, established in 1978, is the nation’s oldest trade association of its kind. “But look at the average age of people here,” said Executive Director Sebastian Belle. “They’re young.”... + full article
Portland Press Herald USA Opinion January 22, 2023
I am the wife of a fourth-generation fisherman whose livelihood is threatened by to permit a large industrial-scale aquaculture company to operate in Chandler Bay. The aquaculture industry poses risks to the future of lobstering in our community. I’m concerned with the... + más
Society Notebook: Youthful aquaculture community convenes at Maine Beer Co. | Portland Press Herald
Council Post: How Technology Can Improve Sustainable Aquaculture | Forbes
Forbes USA Tech December 26, 2022
Bryton Shang, CEO, . getty Right now, there’s legislation before Congress to add basic standards, regulations and safeguards for offshore aquaculture in the U.S., called the . (Aquaculture means farming fish and aquatic life as opposed to hunting them.) By basic, I mean just... + más
Commentary: How Americans can get more safe, sustainable seafood on their plates | Portland Press Herald
Op-Ed: How Americans can get more safe, sustainable seafood on their plates | Los Angeles Times
Portland Press Herald USA Opinion December 19, 2022
There’s a culinary revolution happening in the United States. More than ever before, Americans expect their meals to not only be delicious, but sustainable and local, too. They’re seafood options as a nutritious and more environmentally friendly source of protein. While... + más
Californians can now get a digital license plate for their car. Here's how | Los Angeles Times
Los Angeles Times USA Opinion December 13, 2022
There’s a culinary revolution happening in the United States. More than ever before, Americans expect their meals to not only be delicious, but sustainable and local too. They’re increasingly turning to seafood options as a nutritious and more environmentally friendly source... + más
ABC News USA Business November 19, 2022
SEATTLE -- Washington banned fish-farming with net pens in state waters on Friday, citing danger to struggling native salmon.Public Lands Commissioner Hilary Franz issued an executive order banning the aquaculture method, which involves raising fish in large floating pens... + más
Mixed results for Idaho sockeye salmon return this year | Associated Press
Why this year's Fat Bear Week may have the fattest fat bears ever | Newsweek
Forbes USA Tech October 28, 2022
FILE - The price of shrimp is displayed at a market in Philadelphia, Thursday, June 16, 2022. (AP ... [+] Photo/Matt Rourke, File)Copyright 2022 The Associated Press. All rights reserved. Shrimp is the most widely eaten seafood in the United States. The global aquaculture market... + más
When does Red Lobster's endless shrimp deal end? Find out who owns the seafood giant | Fox Business
Hurricane Ian pummeled shrimp industry already hit by cheap imports | Portland Press Herald
CNBC USA Business October 27, 2022
Witthaya Prasongsin Moment Getty ImagesBeer is taking up less of the American booze market as beverage companies flood the market with buzzy new drink categories, including Even legacy beer companies have expanded outside of their staple beer products with innovations for... + más
Where To Find Washington’s Great Craft Breweries | Forbes
These Are Best Beers In America According To The Great American Beer Festival | Forbes
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