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Eating just 1 portion of freshwater fish may expose people to toxic chemicals

Por: New York Post Life January 17, 2023

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Something’s fishy. Eating just one portion of freshwater fish — such as trout or carp — could expose people to potentially toxic chemical compounds, according to a new study. The findings, , revealed that eating even a single serving of freshwater fish per year could be equal to one month of drinking water laced with high levels of perfluoroalkyl substances, , that can be . Very low doses of PFAS in drinking water have been linked to... + full article



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