Por: Orlando Sentinel Entertainment December 05, 2022
There’s some Central Florida spice in this season of the Food Network’s “Holiday Baking Championship,” and her name is Zakiya Newton. Newton, 31, a Gotha resident and 2009 graduate of Monteverde Academy, is delighted to be in the mix. In fact, it was the show that knocked on her door, not the other way around. “I was contacted through Instagram and email,” says Newton, who admits she was reluctant at first. “My parents encouraged... + full article
The Daily Beast USA Entertainment November 24, 2022
It’s that time of year—you know, the time to put on The Holiday and The Family Stone on repeat. The period of time when watching every is socially acceptable. The holiday season, when the only thing louder than Bruce Willis fighting baddies is your family arguing over... + más
Why 'Mexican Week' is a sign of bigger problems for ‘Great British Baking Show' | Los Angeles Times
Five treats guaranteed to wow at your next holiday party. Get the recipes here. | The Boston Globe
Forbes USA Life November 24, 2022
The James Beard Foundation award-winning pastry chef extraordinaire has dropped a bomb just in time for the holiday season. His lineup of high-end hot chocolate bombs will remind you of the best cup of scratch-made cocoa. Chef Jacques Torres recently introduced a line of hot... + más
Fort Lauderdale officer worked as bodyguard for rappers Meek Mill and Rick Ross. Then he was fired. Now he can’t be a cop in Florida. | Orlando Sentinel
Try Rare Drinking Chocolate This Holiday Season At The Dominick Hotel In SoHo | Forbes
Forbes USA Life November 21, 2022
Bill Yosses, White House Executive Pastry Chef from 2007 to 2014. will lead culinary demos at the ... [+] Hamilton Hotel in Washington, D.C. in DecemberHamilton Hotel In part, is deliciously marking its 100th birthday with a former White House pastry chef. Bill Yosses served in... + más
Pastry Chefs Across The Country Are Making Holidays Bright | Forbes
A day in the life of an executive pastry chef at a Michelin-starred restaurant in New York City | Business Insider
Forbes USA Life October 19, 2022
Dining at BearStanly Ranch, Auberge Resorts Collection If you haven’t yet heard of Stanly Ranch, Auberge Resorts Collection, that’s because it’s Napa Valley’s newest luxury resort. This elite property is situated on a 712 acre ranch, surrounded by rolling hills,... + más
How Much Do You Like Ranch? Hidden Valley is Now Selling Home Goods — Including a $10,000 Couch | NBC 6 South Florida
1st look at the new Napa Valley Monopoly board that's perfect for food and wine lovers | ABC News
ABC News USA Life October 06, 2022
Elevate your charcuterie skills this fall with a seasonal pumpkin twist.Whether you're in charge of preparing an appetizer or board for a party or just looking for a festive fall starter to enjoy at home, this baked Brie recipe is simple enough to make in a flash, but... + más
Pumpkin Spice and Everything Nice: US Wants More Pumpkin Spice, Study Finds | NBC 6 South Florida
These Orlando pumpkin spice treats are a “fall’nomenon” | Orlando Sentinel
Forbes USA Life October 04, 2022
Noel McMeel, Culinary Director, Lough Erne Resort, Northern Ireland© Peter Bruce , Culinary Director at Lough Erne Resort in Northern Ireland, was already known as the “King of Modern Irish Cuisine” when interviewed for three years ago. The innovative, brilliant chef grew... + más
Catholics outnumber Protestants in Northern Ireland for the first time | The Boston Globe
Northern Ireland records more Catholics than Protestants for first time | New York Daily News
ABC News USA Life September 28, 2022
Celebrity chef, recipe developer and cookbook author Gaby Melian has long found food the perfect medium to share her passion for the culinary arts.The Buenos Aires-born chef shared a glimpse into her new cookbook Gaby's Latin American Kitchen: 70 Kid-Tested and Kid-Approved... + más
11 Black Cookbooks That Will Help You Spice Things Up in the Kitchen | The Root
Kim Ragosta writes the recipes that keep local R.I. farms cooking | The Boston Globe
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