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On Car-Free Streets, Many New York Restaurants Thrived

Por: The New York Times Nation October 25, 2022

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New York City’s Open Streets program grew out of a clamor for more outdoor space early in the coronavirus pandemic.But the traffic-free zones also became a vital lifeline for struggling restaurants and bars that embraced curbside dining.Now, the economic impact of the initiative is being measured for the first time in a new city report that finds that restaurants and bars on the most successful Open Streets reported stronger sales than those... + full article



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