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Recipes: Build bold flavors in 3 pork dishes

Por: The Boston Globe Life October 25, 2022

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Traditionally, patience has been one of the most important ingredients in cooking. Time was essential to coaxing flavor from low and slow cooking. But these pork recipes from our book The New Rules: Recipes That Will Change the Way You Cook show that high-impact flavors and a few simple techniques actually can build more flavor faster. For us, that’s the new home cooking. We punch up mild ground pork and noodles with savory Malaysian flavors... + full article



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