Por: New York Post Life October 05, 2022
Applicants are sure to have sour grapes after finding out this job filled so quickly. A posh restaurant in London is now the “first” in the city to employ someone who feeds customers luscious grapes directly into their open mouths, taking diners back to the glory days of ancient Rome and Greece. After taking out a full page advertisement in the UK’s Sunday Times on Oct. 2, Bacchanalia — a soon-to-be-open swanky Greek and Italian eatery... + full article
Los Angeles Times USA Nation October 05, 2022
A new fine-dining restaurant in the Bay Area has gone to the dogs. While some eateries may welcome customers' furry companions during a sit-down meal, Dogue — which opened Sept. 25 in San Francisco's Mission District — serves only canines. Owner and head chef Rahmi... + más
Welcome To The First Luxury Dog Restaurant In The US (With A $75 Tasting Menu) | Forbes
Bay Leaf Authentic Indian Cuisine places priority on tradition and authenticity | The Advocate
Forbes USA Business October 04, 2022
Robin Gagnon is the Co-Founder of , a business broker franchise focused on the sale of restaurants. getty The labor crunch is widespread. Although it’s affecting many industries, it’s particularly pronounced in restaurants. This shortage, particularly of roles like chefs,... + más
Revenue expectations rise among small business owners despite economic concerns: report | Fox Business
The Wrap: Bangor restaurant named tops for everyday eats, maple fest kicks off | Portland Press Herald
Forbes USA Life October 01, 2022
Food Network is home to an array of recognizable celebrity chefs and food personalities, but one of the most beloved is cookbook author Molly Yeh, who hosts the show Girl Meets Farm. Now, her fervent fanbase will be excited to learn she’s taking her fun and family-friendly... + más
U.K. coroner finds negative effect of Instagram, Pinterest content contributed to teen Molly Russell's suicide death | CBS News
Prince William calls for improved safety on social media after coroner implicates platforms in girl's death | Fox News
New York Post USA Business September 26, 2022
A bid to sell a historic restaurant and mansion once owned by Colonel Sanders and his wife has struggled to take flight — partly because the deal is ruffling the feathers of KFC’s corporate owner, The Post has learned. The Claudia Sanders Dinner House — a 63-year-old... + más
Look inside the Willows at Ashcombe Mansion: 3-story mansion has been renovated into event space | PennLive
Prominent Spanish-style Winnetka mansion listed for $16M | Chicago Tribune
Orlando Sentinel USA Business September 26, 2022
Four Central Florida restaurants shut down in the week of Sept. 18-24, according to data from the Florida Department of Business and Professional Regulation. Chili Spot at S. Kirkman Road in Orlando shut down on Sept. 21. Officials found 44 violations, six of which were a high... + más
Have you had orange wine? Here are basics on what it is and a few to sample | PennLive
New needle exchange program in Orange aims to prevent infections and educate users on dangers of abuse | Orlando Sentinel
Orlando Sentinel USA Opinion September 24, 2022
A Chicago restaurant inspector checks the holding temperature of food. “Roaches, rodents, temperature abuse shut down buffet, caterer” read the headline in a recent issue of the Sentinel. At one restaurant, how can state inspectors find 24 restaurant food preparation... + más
Orange County leads warnings after 4 Central Florida restaurants shut down last week | Orlando Sentinel
Colonel Sanders’ historic restaurant and mansion is for sale — and KFC isn’t happy | New York Post
The Boston Globe USA Life September 19, 2022
This story first appeared in Globe Rhode Island’s Food & Dining newsletter, a free weekly email about Rhode Island’s restaurant industry that also contains information about local events, Q&As with chefs, dining guides, and more. If you’d like to receive it via e-mail each... + más
Dear Annie serves lovely food, natural wine, and a feeling of togetherness | The Boston Globe
At the Urban Grape, drinking progressively takes on a deeper meaning | The Boston Globe
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