A grinder for those who agree there’s no such thing as too much garlic

For garlic lovers, its heady perfume can be intoxicating. If there’s no such thing as too much garlic (that’s actually the title of a book), Backyard Garlic’s dehydrated garlic in a grinder might merit a place next to the salt shaker and pepper mill. A few grinds produce a textured shower of the seasoning that gives foods a garlicky zing. Some might use it instead of salt to transform a simple snack, like a bowl of popcorn. Margaret Witham... + full article