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Three favorite pasta recipes

Por: The Boston Globe Life September 27, 2022

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Between all of us at Milk Street, we’ve been to Italy a dozen times in search of interesting pasta combinations to pass along to readers. But sometimes, our readers teach us, too. At the Milk Street Facebook Community, we heard from one fan who makes a pureed red pepper pasta sauce that’s rich and velvety even without cream, which he then tosses with rigatoni, tomatoes, and butternut squash. Using a few pantry ingredients, another reader... + full article



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