Por: The Times-Tribune Health November 28, 2023
It’s the beef in your stew and the fish in your tacos; the eggs in your omelet and the beans on your nachos. Protein-rich foods play a starring role in... + full article
Newsweek USA Health November 08, 2023
Protein powder has become almost ubiquitous with the fitness lifestyle, with roughly 25 percent of gym users using the supplements. However, many of us are not aware of the impacts these supplements can have on our health, particularly on male fertility.As reported by the World... + más
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Ars Technica USA Science September 20, 2023
Navigate Filter by topic Settings Front page layout Site theme - Sep 19, 2023 6:06 pm UTC For most proteins, structure is function. The complex three-dimensional shapes that proteins adopt create folds and pockets that can accomplish the remarkably improbable: driving chemical... + más
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The Atlantic USA Health August 28, 2023
Some researchers say Americans should eat double or triple the protein recommended by government guidelines.Illustration by Paul Spella / The Atlantic. Source: Getty.August 28, 2023, 10:21 AM ETThis article was featured in One Story to Read Today, a newsletter in which our... + más
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Newsweek USA Health August 25, 2023
If you fancy improving your quality of sleep, there's only one food that you should avoid, according to Mrinal Pandit, a registered dietician and nutritionist based in India.The University of Kolhapur dietetics graduate told Newsweek that apart from avoiding caffeine,... + más
New York Post USA Life August 08, 2023
Nearly half of Americans aren’t eating as many fruits and veggies as they should be, according to new research. A survey of 2,000 Americans found that although they love apples (69%), oranges (64%) and bananas (63%), 43% admit to eating fruit less often than once a day.... + más
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Ars Technica USA Science February 25, 2023
Navigate Filter by topic Settings Front page layout Site theme - Feb 24, 2023 7:22 pm UTC Share this story The pros and cons of moonlighting—taking up an extra job in addition to full-time employment—are hotly debated. But in biology, moonlighting is not uncommon, as... + más
Are Protein Bars Actually Good for You? | The New York Times
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The New York Times USA Health January 13, 2023
In the late 1980s, two who were living together in the Bay Area blended vitamins, oat bran, milk protein and corn syrup in their kitchen, concocting what would become a PowerBar, one of the first modern protein bars. By the mid 1990s, it was a phenomenon — what one writer for... + más
The Best Foods To Eat For Better Workout Results, According To Fitness Pros | Forbes
Are vegan eggs and meat good for athletes? | Newsweek
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