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Effie’s Homemade expands its biscuit lineup

Por: The Boston Globe Life July 26, 2023

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Over the years, Effie’s Homemade of Hyde Park has developed a portfolio of biscuits. The hearty, rustic squares — hybrids between a cracker and a cookie — have become a pantry staple in many households, paired with cheeses, nut butters, and jams, or just munched on with a cup of coffee or tea. The company was founded in 2007 by longtime friends Joan MacIsaac and Irene Costello. They began with Oatcakes, a slightly sweet, buttery, crispy... + full article



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